| 000 | 00501nam a22002055a 4500 | ||
|---|---|---|---|
| 001 | 6646 | ||
| 003 | CL-ChBUA | ||
| 005 | 20120815102953.0 | ||
| 008 | 070301s1969 xxu 000 0 eng | ||
| 040 |
_aCL-ChBUA _cCL-ChBUA |
||
| 082 | 0 | 0 | _a664.028 |
| 090 |
_c6646 _d6646 |
||
| 100 | 1 | _aAyres, J. C., ed. | |
| 245 | 1 | 0 | _aChemical and biological hazarfs in food |
| 260 |
_bHafner. _a _c1969. |
||
| 300 |
_axiii, 383 p. _c22 cm. |
||
| 504 | _aIndice. | ||
| 650 | 4 | _aALIMENTOS - ANALISIS. | |
| 942 | _cLIB | ||
| 999 |
_c6646 _d6646 |
||