| 000 | 00586nam a22002175a 4500 | ||
|---|---|---|---|
| 003 | CL-ChBUA | ||
| 005 | 20120815095538.0 | ||
| 008 | 111104s2002 xxk||||| |||| 000 ||eng | ||
| 020 | _a1855734672 | ||
| 040 |
_aCL-ChBUA _cCL-ChBUA |
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| 082 | 0 | 0 | _a660.6 |
| 090 |
_c29062 _d29062 |
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| 100 | 1 | _aValpuesta, Victoriano.,ed. | |
| 245 | 1 | 0 | _aFruit and vegetable biotechnology |
| 260 |
_aCambridge _bWoodhead Publishing Limited _c2002 |
||
| 300 |
_a338 p. _c24 cm. |
||
| 504 | _aíndice | ||
| 650 | 4 | _aBIOTECNOLOGIA VEGETAL | |
| 650 | 4 | _aPRODUCTOS NATURALES - BIOTECNOLOGIA | |
| 942 | _cLIB | ||
| 999 |
_c29062 _d29062 |
||