Enciclopedia de los Alimentos - 3; (Registro nro. 2366322)
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000 -LEADER | |
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fixed length control field | 01062nam a22003255a 4500 |
003 - IDENTIFICADOR DE NUMERO DE CONTROL | |
control field | CL-ChBUA |
005 - FECHA Y HORA DE LA ULTIMA TRANSACCION | |
control field | 20210528120045.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
campo de control de longitud fija | ta |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 071002s2004 sp ||||| |||| 000 ||spa |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 84-7208-183-4 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | CL-ChBUA |
Transcribing agency | CL-ChBUA |
Description conventions | rda |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 615.854 |
Edition number | 22 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Pamplona Roger, Jorge D. |
Relator term | autor |
245 10 - TITLE STATEMENT | |
Title | Enciclopedia de los Alimentos - 3; |
Remainder of title | Recetas saludables |
Statement of responsibility, etc | Jorge D. Pamplona Roger (autor) |
250 ## - EDITION STATEMENT | |
Edition statement | 1ª edición |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Madrid, España |
Name of publisher, distributor, etc | Editorial Safeliz |
Date of publication, distribution, etc | 2004 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 399 páginas |
Dimensions | 29 cm |
Other physical details | tablas, gráficos, fotos e ilustraciones a color |
336 ## - CONTENT TYPE | |
Source | rdacontent |
Content type term | text |
Content type code | txt |
337 ## - MEDIA TYPE | |
Source | rdamedia |
Media type term | unmediated |
Media type code | n |
338 ## - CARRIER TYPE | |
Source | rdacarrier |
Carrier type term | volume |
Carrier type code | nc |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Biblioteca Educación y Salud |
500 ## - GENERAL NOTE | |
General note | 7ª reimpresión |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | índice, índice de recetas por órganos y funciones |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | DIETOTERAPIA |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | DIETA TERAPEUTICA |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | NUTRICIÓN |
700 1# - ASIENTO SECUNDARIO - NOMBRE PERSONAL | |
Personal name | Valls Estebanell, Jonathan |
Relator term | director general |
942 ## - AGREGADOS elementos de entrada (Koha) | |
Tipo de ítem Koha | Libro |
Fuente de clasificación o esquema de estanterías | Dewey Decimal Classification |
945 ## - CATALOGADOR INTERNO | |
Bibliotecario | nac |
Retirado del estado | Estado perdido | Estado dañado | No para préstamo | Ubicación permanente | Ubicación actual | Localización en estantes | Fecha de adquisición | Número de inventario | Total Checkouts | Codigo de Ubicacion (Full Call Number) | Codigo de Barra | Fecha última vista | Numero de Copia | Tipo de ítem Koha |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Biblioteca UNACH | Biblioteca UNACH | Referencia (Estantería abierta) | 28/05/2021 | 40.263 | R 615.854 / En 56 Vol. 3 | 54340 | 28/05/2021 | 1 | Libro |